ABOUT

Cheeri Cheeri is a woman owned Filipino Vegan Ice Cream company based in Pasadena, CA.
We proudly present our hand crafted flavors at pop up events and local pick up locations.

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OUR WHY

Our Filipino grandparents inspire us to capture honesty and demonstrate love in ways that are accessible and meaningful. They would regularly share powerful stories of the Philippines, its people, values, history, and its otherworldly spirit. By the age of 4 and 5, my younger, sister (Cathy) and I were familiar to their lively stories, that we were able to IMAGINE what they meant but struggled to confidently CONNECT ourselves or our thoughts to.

They managed to change this with a simple but effective approach. They crafted experiences for us and let our curiosity and open interaction be our teacher. As we got older, I realized this truly gifted us with a strong sense of pride, love, and interconnectedness to family and to all!

Their way of providing context gave us the personal sensory playground necessary for a strong foundation for my younger sister and I to connect to the Philippines (even though we were born and raised in Southern California).

Now as young adults, we want to reach out and invite all to be a part of this highly intentional form of love. We package our pints with the opportunity for more stories to be shared, with a healthy does of ice cream to encourage you. At our pop up events (or even at home), you will start seeing the beautiful beginnings of deeper and meaningful exchange. Lots of love to you all always! Like Lolo always says, “You are our medicine”, so lets not take that lightly <3

Christy
Founder of Cheeri Cheeri



OUR STORY

2013

 

Compelled to capture and preserve our Lolo and Lola’s love.

2014

 

Started to learn how to make traditional milk based ice cream

2015

 

Prepared first flavors that reflect their stories and province favorites.

2016

 

Hosted First Pop Up Event in front of our house in SoCal (12 attendees).
Family diseases influenced our decision to make all flavors plant based.

2017

 

Finally named ourselves Cheeri Cheeri

First offsite pop up at Cafe de Leche (Pasadena, CA) (over 100 attendees)

Crafted special flavors:
Abukado
Biko
Buko Fruit Salad
Buko Pandan
Champorado
Calamansi
Ensaymada/Queso De Bola
Ginataang Bayabas
Ginataang Maiz
Ginataang Monggo
Green Mangga
Maja Blanca
Mangga at Sago
Putobumbong
Tsokolate Batirol
and more!

2018

 

Cheeri Cheeri officially becomes a company

2019

 

Continuing to grow and serve our community!

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